Researchers Fishing Pure Gold from Seawater
- Chemistry
- May 16, 2016
This problem affects more than 50 million children in the world.
READ MOREMolecules derived from tryptophan, an amino acid found in turkey and other foods are related to the ability to limit inflammation of the brain. A new study demonstrates for the first time that diet and microbiota influence this inflammation, key in diseases such as multiple sclerosis.
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